Salted Caramel Popcorn Recipe
Total Time: 30 minutes
Cuisine: Indian

Ingredients:
- salt
- dry corn kernals
- baking soda
- sugar
- vanilla
- corn syrup
- butter
- sunflower oil
Instructions:
- To begin making Salted Caramel Popcorn Recipe, heat oil in a large pot, add corn kernels and cover
- Shake in between till all kernels popped properly
- Keep aside
- Melt butter in a large pan,add corn syrup and sugar on medium flame
- Bring the mixture to a boil, keep boiling until it turns to amber colour
- Remove the mixture from heat, stir in vanilla, baking soda and salt
- Take a large bowl and add popcorn, pour sugar mixture over popcorn and coat all popcorn properly
- Spread coated popcorn on a baking sheet, let it cool completely
- Salted Caramel popcorn is ready
- Serve Salted Caramel Popcorn Recipe along with Cold Coffee Smoothie Recipe on a movie night