Puffed Rice Bar Recipe
Total Time: 35 minutes
Cuisine: Indian
Ingredients:
- cardamom (elaichi) podsseeds
- puffed rice
- jaggery
- dry coconut (kopra)
- butter grease the tintray
- mixed nuts dry
Instructions:
- To prepare Puffed Rice Bar Recipe, begin with all the ingredients organised handily
- Heat a pan and add jaggery into it
- Stir continuously until it gets smooth and shiny
- Now add puffed rice, mixed nuts, shredded coconut, and green cardamom powder one by one
- Mix well
- Turn off the heat and transfer the mixture into a greased tray/ cake tin
- Use wet hands to press puffed rice bar down to even out the surface
- Cut these sweet Puffed Rice Bar into desired shapes to enjoy the crunch at tea time or pack it to your kids? school box to make a snack-pack