Peanut Bhel Recipe
Total Time: 25 minutes
Cuisine: Indian
Ingredients:
- tomato
- salt
- cumin powder (jeera)
- coriander (dhania) leaves
- sev variety
- chaat masala powder
- red chilli powder
- onion
- lemon
- peanuts (moongphali)
- cucumber
- turmeric powder
- sunflower oil
Instructions:
- To begin making Peanut Bhel Recipe, we first start with making the spiced peanuts
- Heat oil in a pan, add the peanuts and roast till they pop and turn brown, keep sauteing on medium heat
- You can opt to remove the outer layer
- Add in the red chilli, turmeric, roasted cumin, chaat masala and salt and mix well
- Saute for couple of minutes
- The spiced peanuts are ready
- To make the Peanut Bhel Recipe, take a big bowl, add the chopped onion, tomato, cucumbers, coriander leaves and mix well
- Add in the spiced peanuts, lemon juice mix well
- Check for the seasoning of salt
- Divide the bhel into 4 plates, garnish with more coriander leaves, sev and serve
- Serve the Peanut Bhel Recipe as a party appetizer or as an evening tea time snack along with a cup of Adrak Chai Recipe (Indian Style Ginger Tea )