Peanut Bhel Recipe

Total Time: 25 minutes

Cuisine: Indian


  • tomato
  • salt
  • cumin powder (jeera)
  • coriander (dhania) leaves
  • sev variety
  • chaat masala powder
  • red chilli powder
  • onion
  • lemon
  • peanuts (moongphali)
  • cucumber
  • turmeric powder
  • sunflower oil


  • To begin making Peanut Bhel Recipe, we first start with making the spiced peanuts
  • Heat oil in a pan, add the peanuts and roast till they pop and turn brown, keep sauteing on medium heat
  • You can opt to remove the outer layer
  • Add in the red chilli, turmeric, roasted cumin, chaat masala and salt and mix well
  • Saute for couple of minutes
  • The spiced peanuts are ready
  • To make the Peanut Bhel Recipe, take a big bowl, add the chopped onion, tomato, cucumbers, coriander leaves and mix well
  • Add in the spiced peanuts, lemon juice mix well
  • Check for the seasoning of salt
  • Divide the bhel into 4 plates, garnish with more coriander leaves, sev and serve
  • Serve the Peanut Bhel Recipe as a party appetizer or as an evening tea time snack along with a cup of Adrak Chai Recipe (Indian Style Ginger Tea )