Onion Mango Salad Recipe - Instant Mango Pickle

Total Time: 20 minutes

Cuisine: Indian

Ingredients:

  • salt
  • cumin powder (jeera)
  • jaggery
  • red chilli powder
  • mango
  • onion

Instructions:

  • To prepare this simple Kanda Keri Nu Kachumber recipe, keep all the ingredients handy and prepare them as per requirement
  • Bring all the ingredients together in a large bowl
  • Using hands, massage the Keri Nu Kachumber so that the jaggery mixes well
  • Once well mixed, transfer the Keri Nu Kachumber in a glass serving bowl
  • This Kanda Keri Nu Kachumber Recipe-Gujarati raw mango relish stays well up to a week in the refrigerator