Meat Masala Stuffed Bharwa Baingan Recipe
Total Time: 25 minutes
Cuisine: Indian
Ingredients:
- tomato
- salt
- mustard oil
- asafoetida (hing)
- brinjal (baingan eggsplant)
- ginger garlic paste
- onion
- cumin seeds (jeera)
- meat masala
Instructions:
- To begin making the Meat Masala Stuffed Bharwa Baingan recipe, hold the tip and make two opposite slits
- Add salt to the meat masala and mix well
- With a teaspoon stuff baingan with meat masala
- Heat mustard oil till smoking
- Now add hing and jeera
- Also add the onion
- Cook till the onions are soft
- Add prepared baingan and roast for one minutes
- Add tomatoes and any remaining meat masala stuffing
- Add 1/2 cup water and cook till baingan is done
- Serve Meat Masala Stuffed Bharwa Baingan with Dal Tadka and Tawa Parathas for a weekday meal